Serves: 4

Ingredients:

• 4 russet potatoes
• Additional toppings
  • Salt
  • Pepper
  • Sour Cream
  • Butter
  • Green Onions

Directions:

Preheat oven to 375 degrees Fahrenheit.

Wash the potatoes extremely well.  Using a sharp knife, stab the potatoes a few times in order to let the hot air escape while cooking.

Place in the oven and bake for approximately 1 hour.

Remove from the oven, and serve hot with your favorite toppings.

Additional Tips:

• I have a very abbreviated list of toppings included under ingredients.  You know what you like on your potatoes!  I certainly won’t tell you what to do with them!

Helpful Items:

http://amzn.to/2DjViGD

http://amzn.to/2FrvpFt